Our menu is seasonally and sustainably sourced, and carefully planned to ensure that all the children are getting the perfect balance of taste, nutrition, variety and sustainability to keep them full of energy all day, and feed their developing brains.
We create all the meals and most of the snacks from scratch, without sugar and processed products. All the dips and sauces are homemade and allergen-free.
The kitchen is central to the kindergarten, so our children smell the wonderful smells as meals are being prepared, and also get involved in preparing food and composting afterwards. We use as much as possible from our kitchen garden and vegetable patch. The children take great pride in eating things they’ve grown themselves!
We cater, of course, for all dietary requirements and allergies, so will replace anything on our menu where needed.
Because we shop and cook sustainably and seasonally, our menus do sometimes change (and afternoon snacks might change because our chefs are amazing at creating tasty snacks from leftovers to avoid waste), but we’ll always tell you if there are any changes.
Young Friends Kindergarten
89 Holland Road
Hove
East Sussex
BN3 1JP
t: 01273 735 100
e: enquiries@youngfriends.co.uk